Commonly known as Biribá or Star Fruit, is native to the tropical South America. A fast-growing, flood-tolerant, sun-loving tropical tree. It can reach a height of 4–15m (13-50ft), which can bear fruit from seed within 3 years. The fruit is large, conical or round, green when unripe, ripening to yellow. Its surface is covered with soft spines or protuberances. The fruit pulp is very soft and sweet, tasting somewhat like a lemon meringue pie. Some reports of the flavor are extremely favorable, others more moderate. It is generally eaten out of the hand, though some chefs have used it for cooking, and wine has been made out of it in Brazil. The wood is used for boat construction since it is durable.
